Bay Realty Blog

Fabulous Event at Homestead Restuarant with Homer Brew CO.

The Homestead Restaurant

homestead

Presents

Homer Brewing Co. 

6:30 pm, Saturday, March 27th

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CHEFS HARRISON McHENRY and JOHN BROWN

 

Granita Oysters

Oysters on the half shell topped with a Stout granita.

Odyssey Oatmeal Stout

  

Gumbo

Rabbit loin and house made duck Andouille gumbo.

or Vegetarian Gumbo

Red Knot Scottish Ale

  

Sablefish Cakes

Sablefish cakes on spring greens with a roasted red pepper rémoulade.

Broken Birch Bitter

 

Creole Pork Tenderloin

Smoked pork tenderloin with a shrimp creole risotto.

Beluga Lake Dark Lager

or

Creole Winter White King Salmon

Seared salmon with a shrimp creole risotto.

Beluga Lake Dark Lager

 

Chocolate Decadence

Decadent flourless chocolate torte topped with fresh strawberries dipped in ganache.

Royal Imperial Stout

 

Gingersnaps

Zen Chai

 

$65 per person with tax and gratuity included

We happily will make adjustment to the menu to meet your dietary needs.

  

Come and join the fun! For menu, wine class and wine dinner schedule and more visit www.homesteadrestaurant.net  

 

Warm regards,

Sharlene and Rick Cline

The Homestead Restaurant

235-8723

    Bay Realty

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2 commentsDebra Leisek • March 26 2010 06:58PM